Keto Pork Belly Burnt Ends

Ingredients

• Approx. 1 lb (500 grams) of pork belly. This is a great use for squared off ends of pork belly, when making bacon

• Pork dry rub

Optional: Sticky Sauce

• 2 tbspBesti Brown Sugar

• 2 tbsp Soy Sauce or Coconut Aminos (gluten free option)

• 1 tsp minced garlic

• 2 tbsp Keto Maple Syrup

• 1 sliced red or green chilli pepper

• toasted sesame seeds to garnish ( optional)

Instructions

• Pre-heat oven to 350 F

• Cut pork belly into bite sized chunks

• Place into baking tray and cover in chosen rub

• After 20 minutes raise oven to 450F. Cook for additional 20 min until pork belly is crispy

• drain off pork fat. Keep for other recipes

Optional Sticky Sauce

• Add ingredients except sesame seeds to a saucepan

• Slowly bring to a boil until sugar is dissolved

• add to pork belly and mix thoroughly

• garnish with sesame seeds